International Platform for Digital Food & Agriculture can bring huge benefits to the sector, high-level panel says
Dialogue examines tremendous potential but also risks that digital innovations present for farmers & rural populations
3 December 2020, Rome – The equity & efficiency of the world’s agri-food systems could benefit enormously from digital technologies, & making sure that happens requires coordinated & inclusive promotion of innovative techniques & a balanced policy framework to mitigate risks & assure that nobody is left behind, a high-level dialogue hosted by the Food & Agriculture Organization of the United Nations heard today.
“The digital divide is nowhere more evident than in agriculture,” FAO Director-General QU Dongyu said at the dialogue.
The impacts of digital technologies on agriculture are vast & transformative, affecting on-farm actions, research & development, markets, the environment & consumers, Qu said. They also “entail risks & challenges,” in particular smallholder farmers’ concerns about data ownership, privacy & liability, as well as serious potential impacts on labor markets, he added.
“More work is needed to address these concerns collectively without undermining innovation & technological progress”, which will require “enhanced collaboration & consensus among all stakeholders including governments, the private sector & the farmers themselves,” Qu said.
The Director-General spoke at the High-Level Dialogue on the Establishment of the International Platform for Digital Food & Agriculture, an online event FAO hosted to discuss the digital world’s opportunities for agri-food systems with policy makers, farmers’ representatives, academic researchers, business managers & technology companies.
FAO, at the request of its Members, is setting up the International Platform for Digital Food & Agriculture, a flexible, light & consensual coordination mechanism with voluntary participation. It aims to provide an inclusive, multi-stakeholder forum for identifying & sharing ways the world’s food & agricultural sectors can harness digital tools ranging from e-commerce & blockchain transaction ledgers to the use of Artificial Intelligence for improved pest control & crop genetics, as well as tools allowing optimized management of natural resources & early warning of food security threats.
Algorithmic tools using Artificial Intelligence should be guided by human rights & animal health principles as well as considerations regarding the environment, biodiversity & food safety, said the Director-General, who is a co-signatory of the Vatican-sponsored “Rome Call for AI Ethics” supported by Pope Francis.
Today’s event featured a keynote speech from Nikolai Astrup, Norway’s Minister of Regional Policies & Modernization & a member of the United Nations Secretary General’s High-Level Panel for Digital Cooperation. An ensuing panel discussion included Atsuko Okuda, the International Telecommunication Union’s (ITU) Regional Director for Asia & the Pacific; Rikin Gandhi, Co-Founder & Executive Director, Digital Green; Hendrik F. Hamann Chief Scientist for Geoinformatics & AI Applications, International Business Machines (IBM); Vineet Durani, Director Agri-Food Industry, Azure Global, Microsoft Corporation; Arianna Giuliodori, Secretary-General, World Farmers Organization (WFO) & Véronique Bellon-Maurel, Director, Digital Agriculture Convergence Lab (INRAE).
“We won’t reach the 2030 Sustainable Development Goals without making use of digital technologies,” said Astrup, adding that it is essential to build trust in such solutions & “to make them available & affordable for all to use.” He emphasized that the Platform offered a promising venue to prepare for the UN 2021 Food Systems Summit.
Okuda stressed the importance of “meaningful & inclusive” accessibility to digital infrastructures & technologies, adding that they offered promising backbones for the building of “smart cities, smart villages & smart islands”.
Durani offered a sharp look at hardware issues, noting that the digital divide can be substantial even in developed countries as well & emphasizing that “ground truth data” – often coming from farmers themselves – will be essential for effective agricultural applications.
Hamann said that IBM is eager to contribute to the Platform, noting that agricultural sectors actually entail “mega data” rather than merely “big data” while emphasizing that digital technologies in food & agriculture would have particularly profound effects as they would catalyze optimization of assets & resources between different users.
The panel comments, as well as questions & answers by participants including the Director-General, are available here.
The International Platform for Digital Food & Agriculture was conceived in early 2019 when 74 Agriculture Ministers & high-level Representatives from international organizations called on FAO to develop the idea at the occasion of the Global Forum for Food & Agriculture (GFFA).
To develop the concept note, FAO leveraged the insights of participants in the Global Forum on Food Security & Nutrition & the 18 000 members of FAO’s e-Agriculture Community of Practice as well as multilateral institutions including the African Development Bank, the International Fund for Agricultural Development, the International Telecommunications Union, the Organisation for Economic Cooperation & Development, the Technical Center for Agricultural & Rural Cooperation (CTA), the World Bank, the World Food Programme, World Organisation for Animal Health (OIE) & the World Trade Organization.
FAO has long been active in the area of digital agriculture & has developed innovative apps to help combat invasive crop-eating insects & to facilitate universal access to sophisticated geospatial data with the EarthMap & OpenForis tools. FAO also has a Digital Services Portfolio offering information & advisory messages to tens of thousands of farmers, which as the Director-General told Members this week is now active in Egypt, Rwanda & Senegal with more countries soon to join.
The Platform’s goal is to maximize the potential for all from innovation while channeling governance & human capital efforts to minimize attendant risks, said FAO’s Chief Economist, Maximo Torero. It will also provide an opportunity to craft policy on the base of best practices that emerge in the fast-moving field.
“We want countries to leapfrog, to learn from the mistakes of others. Digital technologies if managed & used properly can make us equal & that is what we are aiming for with this platform” he said.
The COVID-19 pandemic has shown – & accelerated – how deeply intertwined the world’s societies are today, & how “we need more connectivity, not less,” the Director-General said. “Let us work hand in hand to ensure that this tremendous digital power is used to transform agri-food systems in order to eliminate hunger, reduce poverty & build a happy future for all human beings.”
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